Sausage Roll.
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Sausage Roll cuisine is really a dish that's classified as an easy task to make. through the use of components which are common around you, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Sausage Roll dishes you make.
Alright, don't linger, let's course of action this sausage roll menu with 7 elements which are definitely easy to receive, and we have to process them at the very least through 6 tips. You should invest a while on this, so the resulting food could be perfect.
Ingredients requirements of Sausage Roll:
- Prepare 1 sheet of puff pastry.
- Provide 1 pack sausage (i used cocktail).
- Require for Tomato ketcup.
- Need Mustard sauce.
- Provide Mayonaise.
- Require for Parsley for garnish.
- Prepare Egg yolk.
Sausage Roll making process:
- Roll out the puff pastry.
- Put on sausage on top of puff pastry.
- Give some tomate ketcup, mustard sause, or mayonaise and roll up and pinching the end of pastry to seal.
- Brush puff pastry with egg yolk and sprinkle parsley.
- Heat oven at 200 C/gas Mark 6. Place puff pastry on baking tray. Bake for 20 minutes until golden brown.
- Cut and serve it..
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