Aunt Audrey's Mince Pie.
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Alright, don't linger, let's plan this aunt audrey's mince pie menu with 4 substances which are absolutely easy to receive, and we have to process them at the very least through 6 actions. You should commit a while on this, so the resulting food could be perfect.
Ingredients requirements Aunt Audrey's Mince Pie:
- Need 172 g for shifted self-raising flour.
- You need 42 g - lard.
- Need 42 g for unsalted butter.
- Need 2 tbs of cold water.
Aunt Audrey's Mince Pie start cooking:
- Add flour, lard and butter into blender and blend. At this stage please don't blend too much.
- Add water a little by little then blend well..
- Keep the dough in the refrigerator for 20 mins..
- Warm the oven at gas mark 5..
- Roll out the dough in 3 mm then cut the dough and put homemade mints meat..
- Place mints pie at middle of oven then cook for 25 mins..
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