How to Prepare Awadhi Chicken Sliders Delicious





Delicious Dinner Sausage, fresh and tasty.

Awadhi Chicken Sliders.

Awadhi Chicken Sliders

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Alright, don't linger, let's course of action this awadhi chicken sliders menu with 32 materials which are absolutely easy to receive, and we have to process them at the very least through 12 actions. You should commit a while on this, so the resulting food could be perfect.

Ingredients requirements - Awadhi Chicken Sliders:

  1. Need 12 of Ladi Pav (ke the whole ladi of 6 each).
  2. Need 2 tsp - Butter for brushing.
  3. Give 3/4 tsp Mozzarella cheese grated.
  4. You need 1 Onion sliced.
  5. Need 1 for Capsicum sliced.
  6. Require 1 of Tomatoes sliced.
  7. Provide of CHICKEN:-.
  8. Need 1 tbsp for Oil.
  9. Prepare 400 grms - chicken.
  10. Give 2 tsp - Ginger garlic paste.
  11. Need To taste for Salt.
  12. Prepare To taste Pepper.
  13. Prepare of AWADHI GRAVY:-.
  14. Need 2 tsp Oil.
  15. Need 2 - Cardamom.
  16. Prepare 2 of Cloves.
  17. You need 1/4 tsp for Shah jeera.
  18. Need 1-2 strands - Mace.
  19. Give 3-4 tbsp - Onion paste.
  20. You need 1 tsp - Gingr paste.
  21. Need 1 tsp for Garlic paste.
  22. Prepare 2 tsp of Cashew paste.
  23. Need 1/4 tsp of Red chillie flakes.
  24. Require 1/4 tsp Red chillie powder.
  25. Give 1/4 tsp of Turmeric.
  26. Prepare 1/2 tsp for Kitchen king.
  27. Provide 1/4 tsp for Garam masala.
  28. Require 1 pinch for Sugar.
  29. Need 150 ml of Milk.
  30. Provide 2 tsp - Fresh Cream.
  31. Provide ½ bottle cap - Kewra essence.
  32. You need To taste for Salt.





Awadhi Chicken Sliders step by step:

  1. Heat oil and add the whole spices & let them splutter. Add the onion paste and fry.Add the ginger and garlic paste.
  2. When the o mins have turned golden,add the cashew paste along with the dry spice powders mentioned.Adjust the salt.
  3. One the oil separates add the cream, milk and the kewra essence.Set the gravy aside.
  4. Prepare the chcikken-Heat oil and add ginger garlic paste,Add the chicken salt and pepper and fry the chicken on high for 5 to 7 mins.Lower thr flame and cook the chicken till almost done.
  5. Add the chicken in the gravy and give a good stir.
  6. Take our Ladi loaf and slit from the middle.
  7. Spread our Awadhi chicken gravy as the base,spread generously.
  8. Place some capsicum slices,tomato slices and onions.
  9. Add the grated cheese over it.beysh some melted butter over the top of the pavs.Grate some cheese on top.
  10. Preheat the oven to 180⁰c & bake the sliders for 4 to 6 mins.
  11. The cheese on the top should be melted and the seed sliders should have a little crunch..
  12. Serve warm.Enjoy.

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