Green masala biryani.... How to make Green Masala Biryani Recipe at Home. A Step by Step complete Quick nd Easy Recipe by Daily Routine Recipe #greenmasalabiryani #greenbiryani. #chickendhumbiryani #greenmasalabiryani #simplebiryani #biryaniathome #howtocookbiryani Hello everyone! Welcome to our channel, Konkan Coast Delicacy.

Green masala biryani... So the colour stay bright and green. Hope you will try this recipe and let me know how it turns out for you. Add in the ground masala and mix well.

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How to make Green Masala Biryani Recipe at Home. A Step by Step complete Quick nd Easy Recipe by Daily Routine Recipe #greenmasalabiryani #greenbiryani. #chickendhumbiryani #greenmasalabiryani #simplebiryani #biryaniathome #howtocookbiryani Hello everyone! Welcome to our channel, Konkan Coast Delicacy.

Green masala biryani... cuisine is really a dish that's classified as an easy task to make. through the use of elements that exist around you effortlessly, it could be created by you in simple actions. You may make it for friends or family events, and it could be provided at different public incidents actually. I am certain you will see lots of people who just like the Green masala biryani... dishes which you make.

Alright, don't linger, let's approach this green masala biryani... menu with 40 substances which are absolutely easy to obtain, and we have to process them at the very least through 12 actions. You should expend a while on this, so the resulting food could be perfect.

Ingredients requirements - Green masala biryani...:

Prepare - For rice only.
You need 700 gm - rice.
Prepare 8-10 leaves for fresh mint.
You need 2 of anise flower.
You need 2 inches - cinnamon stick.
Give 1 tbs for dried corriander seeds.
Need 1/2 tbs fennel seeds.
You need 1/2 tsp of cummin seeds.
Provide 6-7 for black whole peppers.
Require 6-7 of black cloves.
Give 2-3 black cardemom.
You need 2-3 bay leaves.
Need 1 - chicken cube.
Prepare to taste Salt.
Require I've added 1 tbs in 6 glass of water.
Provide for For chicken gravy.
Need 800 gm for chicken.
Prepare 3-4 medium onion...fried golden brown.
Require 2 tbs for gg paste.
Prepare 1/2 cup of oil.
Need 1 cup - or 250 gm youghurt...
You need 1 of ..1/2 cup mint leaves.
Require 2 cup chopped fresh corriander or 1 bunch.
Give 10-15 for green chillies or according to ur taste.
Give 1 tsp for salt.
Require 3 tbs youghurt for chopping mint n corriander.
You need for For layering biryani.
Provide for Yellow color as per requirement.
You need 3 tbs of chopped mint leaves.
You need 3 - to chopped fresh corriander.
You need 1 tsp of cinnamon powder.
Need 1 tbs for chaat masala.
You need 2 - to roasted n crushed cummin n corriander seeds..
Require 1 - sliced lemon.
Prepare 1 of lemon juice.
Require 6-8 of dried plum.
Need 1 medium fried onion.
You need 3 tbs of olive oil or 2 tbs ghee or butter.
Need 1 for small sliced tomatoe.
Prepare 2 for green chillies cut into halves....

Although biryani masala powder is readily available in stores, this homemade biryani masala version will To make biryani masala powder you just need to roast them lightly to remove any moisture. Biryani Masala is essentially a variation of Garam Masala. The difference between the two is in the What I consider sweet spices are green cardamom, nutmeg, mace, star anise & cinnamon. Biryani Masala Recipe, Biryani masala powder recipe, How To Make Biryani Masala Recipe.

Green masala biryani... step by step:

First of all take rice n soak for an hour.
In big pan add 6 glass of water add 1 tbs salt and make potli of all remaining ingredients except mint leaves now bring to boil water....now add chicken n chicken cube cook for 3-4 minutes to make good yakhni. take out the chicken add mint leaves n boil rice....80 to 90 percent done.....
Now make gravy.....add oil n gg paste n cummin seeds....fry until brown n add chicken.... bhoonofy well until light brown chicken.
Now add fried onions and youghurt n salt..... bhoonofy for 3 minutes.....
Now chopp fresh corriander+ mint leaves + green chillies......
Add into chicken n cook for more 3 minutes.
Chicken was pre boiled so it will be tender n masala will be separate from the oil....if u feel chicken is not done add half cup of water n leave with covered lid for 5 minutes... until done...gravy shud b dry.... chicken gravy is ready.....
Assembling the biryani....
Mix all ingredients for layering in a bowl except lemon juice and butter or olive oil (for convenient).
In a hot deep bottom pan layer rice then masala and chicken gravy. Spread well now again....add rice n masala olive oil or butter....n sprinkle yellow colour...I didn't mix the color in any liquid... just sprinkled...
Leave on with covered lid on slow flame for 10 to 15 minutes......
Yummmillliciuos biryani is ready....serve hot with salad and raita...

Biryani masala is a blend of whole garam masala spices lightly roasted and powdered. VIP Virunthu biryani masala. for Chicken Biryani, Mutton Biryani and Vegetable Biryani. - At the initial stage, if required, you may add extra Onion, Green chilly and saute in Ghee. Chole Biryani/Chickpea Biryani/Chana Masala Biryani is a delicious,healthy variation of vegetable You can get chole masala powder and biryani masala powder from any indian grocery store or. The Punjabi garam masala forms an important part as it lends great taste to the dish. Indian Food Recipes Peas Pulao Recipe Rice Varieties Biryani Green Peas Kids Meals Cookery Rice Dishes Peas.

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