Quick And Easy vegetables fried rice. Stir fried rice is really a great springboard for adaptation. This one is simply flavored and has more than four cups of chopped and sliced vegetables, such as Then the other ingredients are quickly cooked in stages, and a simple stir-fry sauce pulls it all together-the whole cooking process takes less than. Fried rice with vegetables is an easy and versatile dish perfect for vegetarians and vegans.

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Stir fried rice is really a great springboard for adaptation. This one is simply flavored and has more than four cups of chopped and sliced vegetables, such as Then the other ingredients are quickly cooked in stages, and a simple stir-fry sauce pulls it all together-the whole cooking process takes less than. Fried rice with vegetables is an easy and versatile dish perfect for vegetarians and vegans.

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Ingredients for Quick And Easy vegetables fried rice:

Provide 2 cups basmatti rice (cooked).
Prepare 1/4 of oil.
You need 1 for onions (chopped).
Require 1/2 cup of Carrots.
Give 1/2 cup of Peas.
Prepare 1/2 cup of Sweet corn.
Need 1 of red bell pepper (chopped).
You need 1 - Green bell pepper (chopped).
Prepare for seasoning cubes 4.
Give Curry.
Provide for Thyme.
Give 2 of eggs.
You need Scotch bonnet (chopped).

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Quick And Easy vegetables fried rice steps:

I.
In a large pan, heat up some oil add onions and bonnet saute for about 3-4min.
Add in carrots, green pepper, red pepper, sweet corn.
Add seasoning, curry, thyme and stir for few minutes.
Move the vegetables to one side of the pan, then pour in beaten eggs at the other side.
Stir quickly to scramble, then mix up with the vegetables.
Add the cooked rice, stir everything until well mixed up then turn off the heat.
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Served with teriyaki chicken sauce.

Vegetable Rice-How to prepare Mixed Vegetable Rice. How to cook this vegetable rice in pressure cooker - After you add water to the rice, transfer the Helps me to make a quick South Indian type rice in few minutes. This is the quickest way to make fried rice without any extra ingredients. To kick it up a notch, add a squeeze of Sriracha to taste. It's an excellent vegetarian main dish, but you can easily serve it with chicken or shrimp for an added boost of protein.

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