Stuffed Cabbage Rolls.
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Alright, don't linger, let's plan this stuffed cabbage rolls menu with 19 components which are undoubtedly easy to receive, and we have to process them at the very least through 7 ways. You should invest a while on this, so the resulting food could be perfect.
Ingredients requirements of Stuffed Cabbage Rolls:
- Prepare 1 for medium onion.
- Need 2 tbsp. cooking oil.
- Provide Half of cabbage (used 6 leaves).
- Require 1 lb. of ground meat.
- Give for For stuffing.
- Provide 1 - egg.
- Provide 20 g of panko(bread crumbs).
- Require Ground black pepper.
- Give Oregano.
- Need for Salt.
- Provide for Carrots.
- You need 1 stalk - green onions.
- Need 1 teaspoon - flour.
- Require of For sauce.
- Need 2 of bay leaves.
- Give 1 of large garlic cloves, minced.
- You need 5 medium diced tomatoes.
- Prepare 50 ml for tomato juice.
- Provide 1 cup chicken stock.
Stuffed Cabbage Rolls making process:
- Mixed the ground meat, onions and stuffed ingredients. Set aside.
- Boil the cabbage leaves. Sprinkled with salt. Set aside in ice water. Drain.
- Stuffed the ingredients in the cabbage leaves and roll it up..
- Heat up the pan. Add 2 tbsp cooking oil, sautee the garlic and bay leaves till it fragrance..
- Add the diced tomatoes and juice, and the stock..
- Add the cabbage rolls. And let it boil for 20mins. In a Medium to low fire..
- Serve and Enjoy. 😁.
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