How to Prepare Bar.B.Q Platter Tasty





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Bar.B.Q Platter. Served with your choice of two sides & two pieces of garlic bread. Our award winning pork, smoked slow to make that tender, lean, juicy product BAR-B-Q restaurants are judged by. Huge Bar b q platter like chulloo kabab a tasty dish introduce by alvigha restaurant fb area yousuf plaza #Barbq #Platter #chullookabab.

Bar.B.Q Platter Cast Iron Fajita Platter Set is highly recommended and is a popular choice with lots of people. Check out their menu for some delicious BBQ. Includes lettuce, tomato and grated cheese with choice of ranch, honey mustard or balsamic vinaigrette.

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Served with your choice of two sides & two pieces of garlic bread. Our award winning pork, smoked slow to make that tender, lean, juicy product BAR-B-Q restaurants are judged by. Huge Bar b q platter like chulloo kabab a tasty dish introduce by alvigha restaurant fb area yousuf plaza #Barbq #Platter #chullookabab.

Bar.B.Q Platter cuisine is really a dish that's classified as an easy task to make. through the use of resources that exist around you effortlessly, you may make it in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Bar.B.Q Platter dishes you make.

Alright, don't linger, let's approach this bar.b.q platter formula with 62 elements which are undoubtedly easy to receive, and we have to process them at the very least through 7 measures. You should commit a while on this, so the resulting food could be perfect.

Ingredients requirements of Bar.B.Q Platter:

  1. Require - For Makhni Chicken Boti.
  2. Give 300 gm - chicken.
  3. Need - 1 tbsp oil.
  4. You need of 1 tbsp Red Chilli Powder.
  5. Need of 1 tbsp Zeera Powder.
  6. You need of 1 tsp Amchoor Powder.
  7. Provide for 1/2 tsp Garam Masala Powder.
  8. Prepare for 1, 1 tsp Ginger Garlic Paste.
  9. Prepare for 2 tbsp Cashew Paste.
  10. Provide - 2 tbsp Fresh Cream.
  11. Give of 1 tsp Qasoori Methi.
  12. Need for To Taste Salt.
  13. You need - 4 tbsp Hung Curd.
  14. You need of 1 tbsp Besan.
  15. Need 1,1 - ,1 Onion, Tomato, Capsicum (cube cut).
  16. You need for :For Chicken Malai Boti:.
  17. Give for 300 gm Boneless chicken cubes.
  18. Give 2 tbsp Oil.
  19. Need 1 , 1 tbsp Ginger Garlic Paste.
  20. Give 4 tbsp for Fresh Cream.
  21. Prepare 3 tbsp - Yoghurt.
  22. Need 2 tsp - White Vinegar.
  23. Prepare 1 tsp - salt.
  24. Give 2 tsp Green Chilli Paste.
  25. Require 1 tsp of white pepper powder.
  26. You need 4 tbsp Lemon Juice.
  27. Provide 1 tsp Cumin Powder.
  28. You need 1 tsp - Black Pepper Powder.
  29. Give 1-1/2 tsp of coconut powder.
  30. Provide of :For Chicken Haryali Boti:.
  31. Require - 300 gm Boneless chicken cubes.
  32. Provide of 1,1 tbsp Ginger Garlic Paste.
  33. Require 1 tbsp White Vinegar.
  34. Need As required Salt.
  35. Provide 2 tsp for Green Chili Paste.
  36. Require 1 tsp of White Pepper Powder.
  37. Need 4 tbsp of Lemon Juice.
  38. Provide 1 tsp - Cumin Powder.
  39. Require - 1 tsp Black Pepper Powder.
  40. Provide - :For Green Chutney:.
  41. Prepare of 1 bunch Fresh Coriander.
  42. You need Fresh Mint Leaves 1 Bunch.
  43. Require 1 tbsp of Ginger.
  44. Need - 5, 6 Green Chillies.
  45. Give of 1/2 tsp Salt.
  46. Give for 1/2 tsp Cumin Powder.
  47. You need of 2 tbsp Lemon juice.
  48. Need of 2, 3 tbsp Water.
  49. Give of :For Mint Imli Chutney:.
  50. Require for 250 gm Tamarind.
  51. Require 1 cup Fresh mint leaves.
  52. Prepare 1, 2 Green Chilies.
  53. Need - 2 Garlic Cloves.
  54. Prepare of 1 tsp Roasted Crushed Cumin.
  55. You need of 1/4 tsp Salt.
  56. Require - :For Mint Raita:.
  57. Give for 250 gm Yoghurt.
  58. Need - A handful Mint leaves.
  59. Provide for 1 Green chili.
  60. Require of 2 Garlic Cloves.
  61. Give of 1 tsp Roasted Crushed Cumin.
  62. You need - 1/4 tsp Salt.

After subsequent use, the platter should be washed by hand and dried before storing. Bar-B-Q covers the fajita set with a five-year warranty. The fajita platter must be seasoned before the first use to create a nonstick patina that also helps prevent rusting. Q Resort สาขาบางนา-ตราด Central City Bangna.





Bar.B.Q Platter step by step:

  1. Mix all ingredients of chicken makhni boti coat chicken and veggies well and rest 2 to 3 hours or overnight and bbq it or pan fry and give coal smoke..
  2. Mix all ingredients of Malai boti marinate chicken well rest 2 to 3 hours or overnight and bbq it or pan fry and give coal smoke..
  3. Mix all ingredients of Haryali boti marinate chicken well rest 2 to 3 hours or overnight and bbq it or pan fry and give coal smoke..
  4. For Green Chutney Blend all the ingredients and save in airtight bottle..
  5. For Mint Imli Chutney soak tamarind in 1-1/2 cup water for 15 minutes. rub with fingers,throw seeds. In blender add mint,green chili, garlic,roasted cumin, with 1/4 cup water, chop them fine. Now add tamarind paste and salt and blend again. Imli mint chutney is ready..
  6. For Mint Raita add all the ingredients and 1/4 cup water, except yoghurt in a blender and blend well. Now add yoghurt, and run the blender for 10 seconds, don’t over beat it with yoghurt. Podina raita is ready..
  7. Serve this yummy bbq platter with your favorite naan like kalonji Naan, dhania Naan, till walay naan and Raita Salad..

View the entire Bandana's Bar-B-Q menu, complete with prices, photos, & reviews of menu items like Applesauce, Award Winning Sweet, and Baked Check out the full menu for Bandana's Bar-B-Q. When available, we provide pictures, dish ratings, and descriptions of each menu item and its price. De la opinión: Bar B Q esta noche. de Bar B Q Tonight. More information on "Texas Bar-B-Q Spareribs Platter": Images NYPL Digital Gallery, Flickr, Google Images. Flounder Filet Platter (Best Kept Secret).

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